Book Direct with the Owner at Infusion Restaurant in Sydney City with New South Wales Tourism for all your restaurant and entertainment needs.
Infusion Restaurant is first class dining overlooking just near the bottom of . Head Chef Darrien Potaka, formally of Level 41 (Dietmar Sawyere), and Clio Restaurant (Ken Oringer) in , cooks up a fine selection of refreshing moutatering dishes from across . Darrien and his team bring to Sydney CBD a much needed casual/corporate dining venue with sensational yet affordable dishes made to share amongst friends, colleagues and clients. Be sure to book a table in advance so you can enjoy lunch lounging on one of the many banquettes or people watching through the floor to ceiling window of this fabulous restaurant.
